Retailer Spotlight

Succession success

Tired of big-city life, Véronique Chiasson returned home and bought the family business, Dépanneur Chiasson Service Super Sagamie, introducing new ideas and a fresh ready-to-eat food program.
Veronique with her parents
People

Jean-Paul Eleizegui joins Yumy Bear Goods

He is director of sales for the makers of low-sugar plant-based confectionery. 
Operations

QR code are having a moment and it can change the food industry

A recent survey by Dalhousie University estimates that about three in five Canadians have used QR codes at a restaurant or in a grocery store in the last month.
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