Lela’s Chickpea Chips are named after the Albright family’s Great Grammy Lela, who first began making wood-fired chips and other treats over her pot belly stove over 80 years ago. These will be the first in a dedicated line of Lela’s Homegrown Snacks.
They are protein packed and give the crunch you desire but are made with simple ingredients, that are cooked with love. Lela’s Chickpea Chips are all-natural, certified gluten-free, vegetarian-friendly, kosher, non-GMO and are made with no artificial colours or flavours. Try all our unique flavours today!