Confection

Selling summer
From barbeques to beverages, stock up to satisfy Canadian consumers’ warm weather cravings.
Barry Callebaut sets new sustainability targets
The chocolate company details an ambitious four-pronged approach to sustainability.

Product Categories
Introducing the CSNC New on Shelf newsletter
A monthly spotlight on products launching in Canada.
Confection
Four things to know about gummies
From vitamins to low-sugar treats, we’re looking at the rising popularity of gummies.
Snacks
Despite inflation, budgeting for snacks a priority: Report
Mondelēz International’s fourth annual “State of Snacking” report shows that the love of snacks remains strong among consumers of all ages.
Confection
Consumers crave chocolate, but want healthier options
Tips for boosting sales and satisfying customer demands.
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Mondelēz International sells gum business for $1.35 billion
Mentos maker Perfetti Van Melle Group take over portfolio in the U.S., Canada and Europe.
People
'The Rock' makes amends at 7-Eleven
Buys every Snickers bar from store he used to steal from.
Confection
Hershey makes progress on environmental goals
2021 ESG Report highlights efforts to "Make more Moments of Goodness."
Retailer Spotlight
RETAILER SPOTLIGHT: Building Trust
A Calgary-based operator’s innovative approach to product procurement and branding helps differentiate his c-store from the competition.
Product Categories
NACS attendees preview new candy and snacks
The Cool New Products Preview Room featured more than 300 products.
Confection
New Brunswick's Ganong Bros. teams up with Cooke Inc. to take candy company global
Partnership will help the family business complete in an ever-changing confectionery market.
News
'Huge demand' and supply issues could haunt Halloween candy aisle
Part of the issue facing manufacturers and retailers is that forecasts are unreliable.
Sponsored
Sponsored
Promo / Novelty Bins @ $39.99
The perfect storage item for storing sale items within aisles.