Foodservice

A recent study from Field Agent Canada reveals Canadians' coffee-drinking habits are changing: CSNC has the facts and actionable advice to help meet the increasing demand.

Yves was discontinued after 40 years as consumer demand plummeted. Now, six Yves products are making a comeback under Maple Leaf Foods.

From freshness and flavour to equipment and execution, here’s how convenience retailers can level up their coffee program this fall.

Maple Leaf Foods brings back six fan-favourite plant-based products in response to strong consumer demand.

Denny Downie explains how the brand balances franchisee operations and value flexibility to capture changing meal times.

Canadian Tire Corp. Ltd. and Tim Hortons are hoping to perk up their customer bases by linking their loyalty programs.

Subway Canada enters the QSR value market by launching its first-ever value menu on Monday, Aug. 31.

Conagra Brands celebrates Parton, who brought southern roots to her branded food retail line.

A deep-dive into the QSR beverage boom with actionable advice on how c-stores can convert cold drink platforms into primary traffic drivers.

Circle K Canada launches "What's Your Swirl Personality?" combining Froster drink customization, social media gamification and digital Beverage Club rewards.