Packaging

In the wake of increased scrutiny and accountability around the Black Lives Matter movement, Conagra is conducting a review of its famous Mrs.

Most of us are familiar with the slew of well-known phrases that, for decades, have been imprinted into the eating culture of Canadians.

Even in these times, barely a day goes by where there’s not a dire warning about the environmental predicament the planet faces.

The confectionery industry is facing a once-in-a-lifetime period of uncertainty, as it is not immune to the pressures brought on by the COVID-19 pandemic.

As the coronavirus reaffirms the value of convenience stores to communities across the country, those same stores are grappling with an unprecedented upheaval to one of their core channels business: plain packaging.

New products and a taste for nostalgia make frozen treats cooler than ever Canadians are no longer waiting until summer to indulge in frozen treats.

Today’s car wash operation is a much ‘greener’ environment than it was in the not too distant past when harsh chemicals were the staple of the industry.

Robust sales of jerky, sticks and bars give snack-lovin’ Canadians plenty to chew on Meat snacks are taking a big bite out of the snack category for convenience stores.