Barry Callebaut selects Canada for new production facilityBrantford, Ont. site will focus on sugar-free, high protein, and other specialty chocolate products. Crunch time for salty snacksPotato chips and other salty snacks continue to be the go-to nibbles for Canadians, but will supply issues and rising costs ruin the fun? Sponsored Slim Jim® – The legendary, mouth-watering, meat stick Full of smoky, savoury, meaty goodness, these sticks were born for the road. New Gourmet European Sausage! Locally crafted, leading to "meaty" margins for retailers. What’s in a label? Evaluating the impact of new front of package labels on Canadians’ c-store buying decisions. Sponsored Maximize margins with Mini Peps Handcrafted and slow smoked the old-fashioned way. Mondelēz adds to BFY portfolio with Clif Bar & Company acquisition Move will build on global snacking giant's continued prioritization of fast-growing snacking segments in key geographies. Mondelēz outlines progress against 'Snacking Made Right' ESG goals Efforts include helping to build a thriving cocoa sector, reducing packaging waste, and reducing its environmental footprint. Category check: Frozen treats Consumers’ desire for indulgence turns up the heat for a wide range of frozen treats. Sponsored Beef up profits with Kentucky Bourbon Jerky Grow your meat snacks category with 100% Canadian products. First Previous 16 17 18 19 20 Next Last
