Research Topic

Sophia Carodenuto is looking for ways to make food more sustainable in an unusual place: The business practices used by the companies who control the world's chocolate trade.

"We are setting the foundation for long-term sustainable growth in the better-for-you category at Hershey," says Chuck Raup, Hershey president, U.S.

Company sees 140% increase in co-processing over 2019 Calgary-based Parkland Corporation, an independent supplier and marketer of fuel and petroleum products and a leading convenience store operator,has reported it has set a new record in low carbon fuel production at its Burnaby, B.C.

  READ: OLG shares best practices for lottery sales during the pandemic C-stores account for 76% of Ontario lottery sales for OLG.

Drivers can expect a jump in gasoline prices this week, thanks to a five cent increase from wholesalers, analyst Dan McTeague said.

The storied North American automotive industry, the ultimate showcase of Canada's high-tensile trade ties with the United States, is about to navigate a dramatic hairpin turn.

A shift in consumption reflects evolving consumer behaviours, priorities.

A shift in consumption reflects evolving consumer behaviours, prioritiesHow Canadians eat and drink continues to change and evolve, particularly as we retreat into our homes with government regulations, restrictions and public health guidance continuing to limit our daily movement.During the pandemic, many consumers re-connected to home life as a place of refuge, comfort and belonging.