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Marketing Tactics

  • ANDREW PELLER LTD: Katie Lucenti

    "Sparkling wine continues to be a standout category with strong momentum, as consumers increasingly view it as an everyday indulgence rather than a product reserved for special occasions."
    KAtie Lucenti
  • MUSKOKA BREWERY: Scott Davies

    "Economic mindfulness is what is pushing consumers to seek better value, smaller formats and high ABV options—seeking out a 'better bang for your buck'."
    Scott Davies in the Muskoka brewery
  • VODKA FRIDAY: Reta Mitton

    "Don’t try to go head-to-head with the LCBO. That’s a losing game. Instead, stock something different—something with a story."
    Donna and Reta from Vodka Friday
  • LABATT BREWERIES OF CANADA: Hannah Love

    "Convenience retailers can lean into flavour, ensure core products are well-stocked and chilled, and don’t overlook the growing demand for low and no alcohol options."
    Hannah Love
  • BEVVY CANADA: Steve Zmudczynski

    "Shoppers are often looking for small formats—single cans or six-packs—because it’s about occasion-based convenience."
    Steve Zmudczynski
  • MOOSEHEAD BREWERIES: Trevor Grant

    “Success this summer starts with the right inventory, and making sure it’s cold and ready to go: This is especially important leading into high-traffic weekends and holiday periods when demand surges."
    Trevor Grant in a blue suit
  • BLACK FLY BEVERAGE CO.: Mike Pearce

    "Before delisting a slow mover, try putting it in the fridge first. We've found that refrigeration can transform performance—especially for 12-packs."
    Mike Pearce head shot
  • STEAM WHISTLE/BEAU'S BREWING: Bromlyn Bethune

    "When it comes to beer we're seeing a resurgence in premium beer growth: As consumers drink less, they are willing to trade up to a better beer."
    Bromlyn Bethune in the Steam Whistle Brewery
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