Manufacturer

Federated Co-operatives’ Regina refinery labour dispute is making itself felt well beyond Saskatchewan.

Sonny’s Mammoth Air Drying System features a compact blower that dries the side of a vehicle—the ideal primary side drying solution for short tunnels, as well as a perfect finishing dryer for high-volume locations.

INS Market is expanding its convenience concept in Quebec.

Tim Hortons has pulled Beyond Meat products off the menus in the last provinces where it still sold the trendy plant-based protein, less than a year after a national roll out.

Saputo Inc.

When it comes to service station satisfaction restrooms have been a source of customer appreciation since the invention of the automobile.

The Toronto Convenience U CARWACS Show brings together retailers, distributors and suppliers from the convenience, gas and car wash industry for two days of learning, networking and discovery of the latest and greatest products.

Canada's restaurant owners are eager to do their part to curb this country's addiction to plastics, their association says, but they want the government to leave time for them to adapt to a ban on plastic take-out containers.Environment Minister Jonathan Wilkinson said Thursday Ottawa's promised ban on many single-use plastics is coming in 2021 after a scientific assessment of plastic pollution released Thursday found that the waste is harmful to the environment.The list of what will be banned is still in development.Carol Patterson, national vice-president at Restaurants Canada, said the industry needs a reasonable time to find and procure alternatives that are both affordable and better for the environment.“We are really calling on the government to have an approach that takes into account the full life cycle of products but also providing those reasonable timelines for safe and functional alternatives to enter the market,'' Patterson said.At the same time as restaurants are grappling with finding non-plastic options, they are seeing a surge in demand for take-out containers from the explosion of online food-delivery services.