Danone Canada joins Gord Downie & Chanie Wenjack Fund as a Legacy Spaces partnerLegacy Space allows employees to learn about the diverse cultures, experiences, and histories of Indigenous Peoples. La Tablée des Chefs: Power of communities coming together to effect changeNon-profit has distributed some 15 million cooked meals and given culinary education of more than 50,000 youth. A&W Canada launches nationwide exchangeable cup program A&W One Cup developed as part of company’s commitment to zero waste. Tim Hortons raises over $1 million for Indigenous organizations Annual Orange Sprinkle Donut campaign has raised over $3.6 million for groups helping Indigenous communities across Canada. Melitta Canada announces sustainable certifications for Arabica Rainforest Alliance coffees Choose Better campaign to help Canadians make environmentally friendly coffee choices. Danone Institute North America supports teams working for more sustainable food systems Grant program winners represent leading universities in the U.S. and Canada. Tim Hortons Orange Sprinkle Donut campaign to raise funds for Indigenous organizations Sales from two-day event to got to Orange Shirt Society, the Indian Residential School Survivors Society, and New Pathways Foundation in Quebec. Slurpee Name Your Price Day raises near $70,000 for Food Banks Canada 7-Eleven's one-day event helps raise funds to tackle food insecurity in Canada. Rothmans, Benson & Hedges releases 2022 Sustainability Report Report highlights company’s efforts to create a smoke-free future. Thunder Bay convenience store finds novel way to alleviate bag waste Alley’s Corner Variety started Bag Buy Back program to recycle reusable shopping bags. First Previous 15 16 17 18 19 Next Last
