Canadians looking for more global flavours when it comes to foodCanada's rich diversity fosters a vibrant exchange of cultures and cuisines, including newcomers and long-term residents. How changing demographics and tastes are shaping Canada's grocery storesChanging customer tastes are apparent in conventional stores too, where the so-called international aisle isn’t always enough to meet demand anymore. 2024 C-store IQ: Foodservice Report Foodvenience means any time is meal time for convenience store shoppers. 2025 Industry Outlook Leaders from across Canada weigh in on the issues, trends and opportunities shaping their businesses, convenience, forecourt and car wash. Tried and true: Convenience-gas operators turn to QSRs for turnkey foodservice solutions From burgers to subs, pizza and Mexican fare, a flurry of QSRs are partnering with high-profile chains in what experts say is a win-win. Nescafé Fusion delivers personalized coffee experience Convenience stores can deliver more coffee options to customers. Toronto's hidden gem With inspired cuisine from the Flaming Stove, fresh retail innovations, and now the introduction of beverage alcohol, find out what makes this Hasty Market in midtown Toronto is a must-visit for foodies and locals alike. First Previous 2 3 4
