A recent survey by Dalhousie University estimates that about three in five Canadians have used QR codes at a restaurant or in a grocery store in the last month.
Mark VII looks at a long list of factors—from geography and weather to demographics and vehicle types—to help retailers select the right carwash system.
Tired of big-city life, Véronique Chiasson returned home and bought the family business, Dépanneur Chiasson Service Super Sagamie, introducing new ideas and a fresh ready-to-eat food program.
